Most items ship same day.
Most items ship same day.

Shun Knives: Japanese Craftsmanship, Unmatched Quality and Value
In Japan, a blade is more than a tool—it’s a centuries-old tradition. From legendary samurai swords to today’s handcrafted Japanese knives, the world admires Japan’s exquisite blade craftsmanship. Since the 13th century, Seki City has been the heart of Japanese cutlery, and for over 112 years, it has been home to Kai Corporation, the maker of Shun fine cutlery. Every Shun knife undergoes 100+ handcrafted steps, blending ancient techniques with modern technology for superior sharpness and durability. No matter what line you choose, Shun knives are ready to perform at home, or in professional kitchens. Plus, Shun offers free lifetime sharpening from their U.S. headquarters in Tualatin, Oregon, ensuring long-lasting performance for chefs and home cooks alike. NSF certified for commercial use.
The Shun Premier Nakiri is the ultimate vegetable prep knife. This pretty little sharpie excels at home veg prep. Its light, thin ground blade and ...
View full detailsThe Shun Classic Kiritsuke Knife is a traditional profile that was designed for the most versatility. The Kiritsuke was reserved for use by the Mas...
View full detailsThe Shun Premier 8" Kiritsuke is a multi-purpose knife that is similar to a Western Chef's knife. It can be used for expert slicing, chopping, dici...
View full detailsThe Shun Dual Core 6.5" Nakiri is a veg prep specialist with capabilities well beyond it's modest size. Think of it as a Santoku or chef's knife, m...
View full detailsKAI is the Japanese cutlery giant behind Shun, and a great producer of affordable, high-quality kitchen knives. And this Kai Pro 9.5" Yanigiba prov...
View full detailsThe Shun Dual Core 8" Kiritsuke Knife features the ground-breaking, 71 layer construction of the Dual Core Series in a multi-purpose shape that is ...
View full details$59.00 away from free shipping!
{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}