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The Shun Premier 6" Boning/Filet Knife is a highly effective, and easily maneuverable design for separating bone from proteins on smaller cuts of b...
View full detailsThe Shun Dual Core 6" Utility/Butchery Knife has a narrow blade with a fine tip, making it very agile and giving it great control. This advanced bl...
View full detailsThe Shun Classic 6" Boning/Filet Knife is a highly effective, and easily maneuverable design for separating bone from proteins on smaller cuts of b...
View full detailsThe Shun Classic 4.5" Honesuki Knife is a traditional Japanese knife for boning poultry. The Honesuki knife is ideal for removing bones from meat, ...
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