Santoku Knives

The Asian-inspired Zwilling J.A. Henckels Four Star 7" Rocking Santoku Knife is a versatile, all-purpose blade for veg and meat prep. The blade's t...

The Wusthof Gourmet Hollow Ground Santoku is precision stamped from no-stain high carbon steel, and ground extra-thin. The edge is cut to a very sl...

The Shun Sora 7" Hollow Ground Santoku Knife is an Asian-inspired knife that many cooks have started adding to their must-have list of kitchen favo...

The Shun Kanso 7" Hollow Ground Santoku Knife has a classic Japanese profile with a simplistic, zen-inspired design that is spare, yet lacks nothin...

"The beauty of these knives is only surpassed by their performance." -Alton Brown, celebrity chef and author This stunningly beautiful line of cut...

The Global 5" Santoku Knife is the ideal thin ground blade for cutting a flawless brunoise or small dice veggies, or for use on any small sized pre...

The Hammer Stahl 7.5" Santoku is designed for precise dicing, slicing, and mincing. A deep granton edge prevents veggies and meat from sticking. Th...

The precision crafted Zwilling J.A. Henckels Miyabi Kaizen Rocking Granton Santoku 7" features an updated Santoku profile with a curved blade that ...

The Miyabi Kaizen Granton Santoku is a hand-crafted Japanese design with modern German innovation. The Santuko blade is ground extra thin, but rein...